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Text of the "Cashtown Inn" logo in blue and white.
A bowl of yogurt topped with granola, strawberries, and blueberries.

Country Breakfast

Serving travelers and locals since the stagecoach era

Every morning starts the same way at Cashtown Inn: with a hot, country-style breakfast. Guests staying at the inn are welcomed into our historic dining room each day at 8:30am for a full breakfast included with your stay. On Sundays, we open our doors to the public as well, serving brunch from 9am to 12pm — so neighbors and travelers alike can pull up a chair. Whether you're waking up upstairs or just stopping in for the morning, settle in for a plate of something warm before the day gets going.

Cashtown Inn has welcomed travelers since the stagecoach days, when guests were told to "have your cash ready" before arriving in town.

Daily Breakfast

Mon-Sat at 8:30am

Mornings at the Cashtown Inn begin with a warm, country-style breakfast prepared for our overnight guests each day of their stay. Breakfast is served at 8:30 AM, Monday through Saturday, with several options to choose from. Our breakfast offerings vary daily and may include eggs, French toast, or our much-loved baked oatmeal. There's always a choice of hot entrees, served with a side of live history.

Sizzling strips of bacon frying in a cast iron skillet.

Sunday Brunch

9am-12pm

Sunday mornings bring something a little different. Overnight guests can enjoy our Sunday brunch, served from 9 AM to 12 PM, featuring a special menu with a variety of options to choose from that day.

Our Sunday brunch is open to the public, and we invite locals, visitors, and travelers to join us for a delicious start to their Sunday. Reservations are welcome, and we look forward to seeing you.

Sunday Brunch Menu

A plate with two slices of French toast dusted with powdered sugar, scrambled eggs, and a slice of bacon.
Cozy restaurant interior featuring wooden tables with red tablecloths and a fireplace.
Two golden-brown rectangles frying in a dark cast-iron skillet.
A white coffee mug filled with coffee sits beside a glass of ice water and a small cream pitcher on a wooden table in a cozy restaurant.
Sizzling strips of bacon frying in a cast iron skillet.
Three bowls filled with granola, mixed berries, and a plate with a slice of toast topped with tomato.
A plate with two slices of French toast dusted with powdered sugar, scrambled eggs, and a slice of bacon.
Two golden-brown rectangles frying in a dark cast-iron skillet.
A white coffee mug filled with coffee sits beside a glass of ice water and a small cream pitcher on a wooden table in a cozy restaurant.
Three bowls filled with granola, mixed berries, and a plate with a slice of toast topped with tomato.
Cozy restaurant interior featuring wooden tables with red tablecloths and a fireplace.
Sizzling strips of bacon frying in a cast iron skillet.
A plate with two slices of French toast dusted with powdered sugar, scrambled eggs, and a slice of bacon.
Three bowls filled with granola, mixed berries, and a plate with a slice of toast topped with tomato.
A white coffee mug filled with coffee sits beside a glass of ice water and a small cream pitcher on a wooden table in a cozy restaurant.
Cozy restaurant interior featuring wooden tables with red tablecloths and a fireplace.
Two golden-brown rectangles frying in a dark cast-iron skillet.
Sizzling strips of bacon frying in a cast iron skillet.